Plant & Soil Science 326 - Forage and Pasture Crops (three semester hours - 2 lecture, 2 lab)

The production, harvesting, storage and uses of forage crops, hay and pasture crops, improvements, and care and management of pastures will be given special emphasis. Practice work includes identification of seeds and plants, judging of hay, and fields and pasture observation.

Prerequisites: Plant & Soil Science 115 and Plant & Soil Science 309.